We have engaged in coffee production since July 14, 2010 in Surabaya. We produce various types of the best coffee from various regions of Indonesia with the brand’s name “HACHIKO”. Our products have obtained the food safety certification from the Department of Health of Indonesia and the Halal certification from the Indonesian Council of Ulama (MUI). The best seller product that we produce today is the Civet Wild coffee which is obtained from Kerinci Mountain, Sumatra.
We produce 14 types of product which all of them using the best Indonesia specialty coffee from java, Sumatra, and Sulawesi island.